Products Categories
  • Ms.Keria
    Tel: 86-532-13854213120

  • Mobile:+8653213854213120
  • Tel:86-532-13854213120
  • Fax:+8653285790556
  • Province/state:Shandong
  • City:Qingdao
  • Street:Donghai West Road
  • MaxCard:
Home > Products >  Healthy&Nature Sweetener Sorbitol 70% Solution

Healthy&Nature Sweetener Sorbitol 70% Solution CAS NO.50-70-4

  • msdsMSDS/COA Download

  • FOB Price: USD: 490.00-495.00 /Metric Ton Get Latest Price
  • Min.Order: 24 Metric Ton
  • Payment Terms:
  • Available Specifications:

    70% solution(24-48)Metric Ton70% solution(48-72)Metric Ton

  • Product Details

Keywords

  • sorbitol
  • sorbitol 70% solution
  • sorbitol solution

Quick Details

  • ProName: Healthy&Nature Sweetener Sorbitol 70% ...
  • CasNo: 50-70-4
  • Appearance: Clear, colourless, syrup liquid
  • Application: 1.Sweetener;2. Health care, food, and ...
  • PackAge: drum
  • Port: Qingdao,China
  • ProductionCapacity: 2500 Metric Ton/Month
  • Purity: 70% solution
  • Transportation: by vessel
  • LimitNum: 24 Metric Ton
  • Ash Content: ≤0.10
  • Heavy Metal: ≤0.0001
  • Voluntary Standards: NF33
  • Valid Period: 2years

Superiority

Sorbitol less commonly known as glucitol, is a sugar alcohol with a sweet taste which the human body metabolizes slowly.

It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes.

It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. 

Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.

Details

APPLICATION:

Sweetener
Sorbitol is a sugar substitute, and when used in food it has the INS number and E number 420. Sorbitol is about 60% as sweet as sucrose (table sugar).
Sorbitol is referred to as a nutritive sweetener because it provides dietary energy. It is often used in diet foods (including diet drinks and ice cream), mints, cough syrups, and sugar-free chewing gum. Most bacteria are unable to use sorbitol for energy, but it can be slowly fermented in the mouth by streptococcus mutans, a species of bacteria that cause tooth decay unlike many other sugar alcohols such as isomalt and xylitol, which are considered to be non-acidogenic.
It also occurs naturally in many stone fruits and berries from trees of the genus Sorbus
.

 

Health care, food, and cosmetic uses
Sorbitol often is used in modern cosmetics as a humectant and thickener. It is also used in mouthwash and toothpaste. Some transparent gels can be made only with sorbitol, because of its high refractive index.
Beyond its use as a sugar substitute in reduced-sugar foods, Sorbitol is also used as a humectant in cookies and low-moisture foods like peanut butter and fruit preserves. In baking, it is also valuable because it acts as a plasticizer, and slows down the staling process.


Medical applications

Sorbitol is also used in the manufacture of softgel capsules to store single doses of liquid medicines.
A treatment for hyperkalaemia (elevated blood potassium) uses sorbitol and the ion-exchange resin sodium polystyrene sulfonate (tradename Kayexalate).

Other products of this supplier

lookchemhot product CAS New CAS Cas Database Article Data Chemical Catalog